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|
42 Market Square St. Neots, Cambs PE19 2AF |
| tel 01480 472276 |
Menu |
e-mail dimsum@sheik.co.uk web www.sheik.co.uk/rocks |
| Dim Sum Delicacies | |||||
| A1 | Steamed prawn dumplings (4) (deep fried optional) | £2.80 | A9 | 'Won ton' soup with spring onions and coriander | £2.80 |
| A2 | Steamed chicken & prawn 'Siu Mai' (4) (deep fried optional) | £2.80 | A10 | Crispy coated squid with garlic and spring onions | £3.60 |
| A3 | Deep fried prawn and pineapple dumplings (4) | £2.80 | A11 | Chicken wings - Peking style (6) | £2.40 |
| A4 | Deep fried beef and vegetable dumplings (4) | £2.60 | A12 | 'Komodo' chicken wings (6) (fiery hot) | £2.40 |
| A5 | Almond coated prawn cakes with sweet chilli dip (3) | £3.00 | A13 | Crispy coated fish fillet with garlic and spring onions | £3.60 |
| A6 | 'Capitol' spare ribs - Peking style | £3.00 | A14 | Crispy fish fillet with sweet chilli dip | £3.60 |
| A7 | Vegetarian pancake rolls (4) | £2.40 | A15 | Crispy coated king prawns with spring onion, chilli and soya sauce dip | £4.50 |
| A8 | Deep fried prawn and chicken 'won ton' with sweet chilli dip | £2.80 | A16 | Crispy beef and vegetable rolls | £2.40 |
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Soup Noodles |
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| B1 | Chargrilled chicken with seasonal vegetables | £5.50 | B5 | Roast duck with Chinese leaf | £6.50 |
| B2 | "Cha Siu" roast pork with seasonal vegetables | £5.50 | B6 | Fragrant lamb with seasonal vegetables | £6.50 |
| B3 | Rock's Special with char-grilled chicken, roasted pork and vegetables in a spicy hot soup stock | £6.50 | B7 | "Wun-ton" (6) (Chinese dumplings with chicken and prawns) | £5.50 |
| B4 | Mixed seafood (king prawns, scallops and crabsticks) with vegetables | £5.50 | |||
| Chow Mein | |||||
| C1 | Portugese style chicken, prawns, crabstick, roast pork and seasonal vegetables (mild coconut and curry flavour) | £6.00 | C6 | Sliced chicken with seasonal vegetables | £5.50 |
| C2 | Mixed seafood (king prawns, scallops and crabsticks) in blackbean sauce | £7.00 | C7 | Shredded beef with seasonal vegetables | £5.50 |
| C3 | King prawns with snow peas and onions in oyster sauce | £6.50 | C8 | "Cha Siu" roast pork with seasonal vegetables | £5.50 |
| C4 | Mixed seasonal vegetables and fried tofu with black bean sauce | £5.00 | C9 | Shredded pork with seasonal vegetables | £5.50 |
| C5 | Beef with onions and red pepper in blackbean sauce | £5.50 | C10 | Fish fillet with seasonal vegetables | £6.00 |
| Chow Mein | |||||
| D1 | Sliced beef with beanshoots and spring onions | £5.50 | D4 | Shredded pork with vegetables | £5.50 |
| D2 | Shredded chicken with beanshoots and spring onions | £5.50 | D5 | King prawns with vegetables | £6.50 |
| D3 | "Cha Siu" roast pork with vegetables | £5.50 | D6 | Plain chow mein with beansprouts, onions and sesame seeds | £3.50 |
| Vermicelli | |||||
| E1 | Singapore style - hot and spicy with chicken, prawns, pork and egg | £5.50 | E4 | Beef and onion Ho-Fun (flat rice noodles) with dark soya sauce | £5.50 |
| E2 | "Ha-Moon" - sweet and sour with pickled vegetables, prawns, chicken and pork | £5.50 | E5 | Shredded pork Ho-Fun (flat rice noodles) with dark soya sauce | £5.50 |
| E3 | "Kwai-Diu" Ho-Fun (flat rice noodles), Singapore style (hot and spicy) with chicken, king prawns, pork, egg and beanshoots | £5.50 | E6 | Malaysian style vermicelli - satay flavour with chicken, pork, prawns and egg (slightly hot) | £5.50 |
| Rice Dishes | |||||
| F1 | Roast duck and Chinese leaf with sauce on steamed rice | £6.50 | F5 | Fish fillet with creamed sweetcorn on steamed rice | £6.00 |
| F2 | Chicken curry with onions and red peppers on steamed rice | £5.50 | F6 | "Nasi Goreng" Singapore style fried rice (hot and spicy) with egg, chicken, prawns and pork | £5.50 |
| F3 | "Cha Siu" roast pork and Chinese leaf with sauce on steamed rice | £5.50 | F7 | "Yeung Chow" fried rice (hot and spicy) with egg, prawns, chicken, pork, spring onions and lettuce | £5.50 |
| F4 | Sliced beef with onions and red pepper in blackbean sauce on steamed rice | £6.00 | F8 | Shredded fragrant duck fried rice with spring onions and lettuce | £6.50 |
| Side Orders | |||||
| Plain steamed rice | £1.60 | Chilli sauce | £0.30 | ||
| Fried rice with egg | £2.00 | Sweet chilli dip | £0.30 | ||
| Our special "KK" Chilli Oil | £0.30 | ||||
| Desserts | |||||
| Chef's Special: Sesame Jin-Doy with custard or coffee cream filling, served with iced cream | £2.20 | Iced cream (please ask for menu) | varies | ||
Vegetarian meals can be prepared on request
All dishes can be prepared extra hot on request
Please also see our special lunchtime menu.
| Opening Times | |
| Lunch (Wednesday-Sunday): Evenings (Tuesday-Sunday): |
12:00-14:30 (15:00 Sunday) 18:00-22:30 (23:00 weekend, 22:00 Sunday) |
| Please note, we are closed all day Monday and Tuesday lunchtime | |
We are also offering an outside catering service for private parties of 12 or more. Please contact us for more details.